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Mississauga Artistic Swimming Club Logo (Two Synchronized Swimmer Legs coming out of the water)

Mississauga Artistic Swimming Club

Formerly Known as Mississauga Synchronized Swimming Association

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    • Crock-Pot Gel Recipe
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Crock-Pot Gel Recipe

Competition Gel Method

Gel Recipe

  • 2/3 cup of water
  • 9 packets of Knox gelatin

Steps

  1. Place the 2/3 cup of water in a glass dish
  2. Sprinkle the 9 packets of gelatin over the water, DO NOT STIR
  3. Cover the bottom of a crockpot with water and place the dish inside
  4. Cover with the lid and let sit overnight

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© Mississauga Artistic Swimming Club

MASA would like to acknowledge that our swimmers practice on the Treaty Lands and Territory of the Mississaugas of the Credit and the traditional territories of the Anishinaabe, Haudenosaunee, Wyndot and Huron people. We also acknowledge the many First Nations, Intuit, Métis and other global Indigenous peoples who call Mississauga home.

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